Cranberry Chicken Salad with Light Dijon Parmesan Dressing – Festive and delicious chicken salad packed with sweet cranberries, crunchy almonds, crispy bacon, and a creamy salad dressing that is lightened up, yet very flavorful!
HI HI! Happy Sundaaaaay! I LOVE these days. I’m wearing my Sunday’s-best – yoga pants and my husband’s t-shirt – I also have a cup of coffee in my hand, and a red, Christmasy blanket wrapped around my back and shoulders, just because.
Also, there’s a whoooole lotta snow out there. In a few hours, we will most likely be snowed IN, which isn’t entirely a bad situation, unless of course the internet goes out and then we all have to talk to each other… ? KIDDING! ? Anyways, I’ll probably just end up cleaning the house all day long. #storyofamom
But I made you a salad!
A Chicken Salad with dried cranberries and almonds to fuel your day! AND a dressing that’s made with yogurt, resulting in lower fat and higher protein that’s nutritious, delicious and damn good!
If there ever was a time for a salad, it’s now. I might have had just onnnnne snowdrop cookies too many last week, and some feta cheese bread ring dip prior to that. It’s December – I need the extra fat to keep me warm. ?
Ya know, it was pretty easy for me to love this cranberry chicken salad with multiple reasons behind the loving. First, I adore anything and all things salad. The other day, my 4 year-old told me that my favorite color should be green because I eat too many salads…
Secondly, I gravitate towards flavors and textures like this – sweet, salty, crunchy – almost always. And this salad is just another extension of my love for all of that, and then some.
This is my go to chicken-salad at the moment, mostly because it’s really good, but also because it’s wintery and festive and potluck-y. It really is. I took it to a party last night – it was gone within the first 20 minutes – and I plan on taking it to another party this coming Friday. ?
All we’re dealing with here is some thinly cut romaine lettuce, cubed chicken tenders, sweet dried cranberries, slivered almonds, crunchy bacon, and a filling dose of a creamy dressing that is too, too awesome. I just took some yogurt, dijon mustard, a bit of grated parmesan and made a salad dressing. Nothing genius about it except that it’s brilliantly awesome and I’m glad I included it.
Serve this cranberry chicken salad with some crispy, cool chardonnay and I think you’ll make a lot of new friends. Or at least, one heck of a meal that does not include Christmas cookies. ?
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