Quinoa burgers are a great vegetarian alternative to traditional burgers. By mixing cooked quinoa with a blend of vegetables, legumes or seafood you can concoct superb quinoa burgers perfect for any barbecue or get together.
Most quinoa burger recipes require the use of a food processor so the ingredients blend together nicely, however, if you don’t have this nifty kitchen gadget on hand you can chop the ingredients finely and mix them by hand for a rustic touch.
Next time you make quinoa be sure to cook a double batch so you can use the leftovers to whip up these exquisite quinoa burger recipes. Click here for tips on cooking quinoa.
Quinoa and Salmon Burgers
This quinoa burger recipe is made more substantial with the addition of cooked salmon and spinach. It is topped with a luscious avocado cream and served with peppery arugula.
Chickpea Quinoa Burgers
Chickpeas and flaxseeds add a wonderful dose of protein and fiber to these hearty quinoa burgers served with a Valencia peanut sauce and crunchy red cabbage.
Sun-dried Tomato and Mozzarella Quinoa Burgers
image via Jessica in the Kitchen
For a Mediterranean twist try whipping up these delectable quinoa burgers infused with sun-dried tomatoes, mozzarella, garlic powder and green onions.