Looking for a tasty snack that you can make in just five minutes? Look no further! This recipe is quick and easy to make, and it’s perfect for when you need a little something to satisfy your hunger.
- 1 can of chickpeas, drained and rinsed
- 2 tablespoons of olive oil
- 1 teaspoon of smoked paprika
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of salt
- Preheat the oven to 400°F (200°C).
- Pat the chickpeas dry with a paper towel.
- In a small bowl, mix together the olive oil, smoked paprika, garlic powder and salt.
- Toss the chickpeas in the spice mixture until evenly coated.
- Spread the chickpeas out in a single layer on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes, or until crispy and golden brown.
- Remove from the oven and let cool before serving.
This recipe is great for when you want a delicious snack that won’t take too much time to make. The chickpeas are crispy and flavorful, and they’re sure to satisfy your hunger. So next time you need a quick and tasty snack, give this recipe a try!