Looking for a quick and delicious lunch or dinner option? Try this Fiesta Chicken Salad recipe – it’s fresh and packed with flavor, and can be made in just minutes! Perfect for busy weeknights or lazy weekends.
- 2 cups cooked chicken, shredded
- 1 can black beans, rinsed and drained
- 1 can corn, drained
- 1/2 red onion, diced
- 1/4-1/2 cup cilantro, chopped
- 1 avocado, diced
- 1 lime, juiced
- 1/4 cup olive oil
- 1 tsp cumin
- 1/2 tsp chili powder
- salt and black pepper, to taste
- In a large mixing bowl, combine the shredded chicken, black beans, corn, red onion, cilantro and avocado.
- In a smaller mixing bowl, whisk together the lime juice, olive oil, cumin, chili powder, salt, and pepper.
- Pour the dressing over the chicken salad and toss well to coat.
- Adjust seasoning if needed and serve immediately. Enjoy!
We hope you enjoy this fresh and flavorful Fiesta Chicken Salad recipe! It’s perfect for any occasion, and can be easily customized to suit your tastes. Try it out today and let us know what you think!