Rhubarb & Blueberry Pink Lemonade – Eat With Your Eyes








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Ingredients: 5-6 cups of water,3 stalks of rhubarb,1 handful of blueberries,3 strips of orange peel,Juice of 1/2 orange,1/2 vanilla bean,1 tbsp honey
Instructions:

  1. Wash the rhubarb and slice into 1/2 inch pieces.
  2. Add to a pot with water.
  3. Add a handful of blueberries (some will be added after the lemonade is cooled).
  4. Add the orange peel, juice of 1/2 orange, honey and vanilla bean.Boil the mixture for about 5-10 minutes or until the color starts to turn pink.Set it aside to let it cool. Then add some fresh blueberries just for looks.

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