Ingredients: 1 tbsp olive oil extra virgin,1/4 cup bell pepper chopped,1 cup chicken breast strips/pre-cooked/chopped,1/4 cup basil fresh,1 24oz tomato basil sauce,1 16oz rotini pasta
Instructions:
- Cook the Rotini pasta according to the instructions.
- Drain.
- In a medium saucepan, saute the bell pepper for 3 minutes in olive oil.
- Add in tomato basil sauce, cooked rotini, chopped chicken and cook covered for 10 – 15 minutes. Stir frequently.
- Remove from heat and top with fresh chopped basil before serving.
